07.07.2017
LYSI has been certified according to recently completing an audit against the FSSC 22000 food safety standard. It will replace the precent BRC standard used hitherto.
FSSC 22000, Food Safety System Certification standard, is the latest certification scheme for food manufacturers. The scheme is based on the integration of ISO 22000:2005 Food Safety Management Systems standard and Publicly Available Specification (PAS) 220. Supported by the Confederation of the Food and Drink Industries of the European Union (CIAA), FSSC 22000 has been fully approved by the Global Food Safety Initiative (GFSI).
LYSI considers this as an important part of its efforts to provide the customers at all times with high quality and safe products. LYSI has also acted on the increased focus on food safety and food fraud that current legislation is emphasising